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How I Lost 109 lbs. With Atkins!

December 14, 2004

By Kim Droze

The 31-year-old mother of two suffered cruel and not-so-unusual punishment from the age of 5. From name-calling to "Kick Me" signs to actual kicks, there was no end to the meanness she faced. But after years of bearing the brunt of fat jokes, Tanya is the one with the last laugh -- she's dropped a stupendous 109 pounds with the Atkins Nutritional Approach!

Since hooking up with Atkins last January, her weight has gone from 272 to 163 pounds. Her long-term goal is to get to 130 and our featured dieter continues to measure success one pound at a time. It's a philosophy that has kept her going over the past year. Instead of dwelling on the big picture, she keeps her eye on the smaller goals. And right now, that smaller goal is the 150-pound mark.

Tanya says she never imagined she could come this far. After all, the Atkins plan wasn’t exactly her first attempt at weight loss. She’d tried countless times with Weight Watchers, starvation, appetite suppressants and diet pills with a little "modified" low-carbing thrown in for good measure. Instead of losing, Tanya found herself getting bigger. It seemed that no matter what she tried, she was always hungry.

When she wasn't dieting, her eating regimen was a high-carb free-for-all.

"I ate bread," Tanya tells eDiets. "I ate lots of pasta. I had a huge sweet tooth. It was nothing for me to sit down and eat a whole big bag of Doritos. I ate a lot."

In addition to the emotional trauma she suffered from childhood, she also had baggage from her first marriage. Tanya got pregnant in high school and married right after graduation. But she says the relationship was rocky and she split after just two years. Over the next decade or so, her weight continued to yo-yo. Tanya remarried and the newlyweds had a love affair with food that lasted long after the honeymoon, she says.

Then came baby number two for our 5'2" slimming star. Following that pregnancy three years ago, her weight hit an all-time high of 272.

Tanya had always thought she ate because the food tasted good. She now realizes food provided her comfort. Whether she was angry, depressed or frustrated, food became her friend.

She first learned about the Atkins Nutritional Approach on television about five years ago. As she listened to Dr. Robert Atkins speak, she never realized his then-controversial eating plan would be her salvation from obesity. Tanya took matters into her own hands and mistakenly began a meat-and-cheese diet.

"Not buying the book was a big mistake," she says. "One of the reasons I failed so many times was that I didn’t incorporate vegetables and stuff. I tried it. I lost lots of weight pretty quickly but I couldn’t maintain because I wasn’t doing it right. But what I liked about it was that I wasn’t hungry. That was the most awesome part in the world."

Years after trying and failing at her own version of the Atkins Nutritional Approach, Tanya finally got a copy of The New Diet Revolution (Avon). She read it cover to cover and something clicked.

"It made me understand how my body utilized all foods and what was going on," says Tanya, who’s currently in the Ongoing Weight Loss phase of the four-phase Atkins Nutritional Approach. "I learned how I sabotaged myself every time I ate pasta and sugars and stuff like that. It was a huge help."

Tanya no longer overindulges in unhealthy foods. For breakfast she has a cup or two of Kiefer, a fermented milk product that comes in a yogurt form. She also has an egg and some leftover veggies from dinner the night before. For a morning snack, she enjoys some almonds, along with cucumber and green pepper slices. Lunch usually consists of tuna or egg salad with one or two slices of low-carb bread.

For dinner, she cooks up a bag of frozen vegetables and 5 to 8 ounces of chicken, beef or fish. She tries not to eat after 6 p.m. whenever possible.

With the Atkins Nutritional Approach, there is no reason to ever feel deprived, she says. There is a healthy substitute for just about anything from bread to pasta to candy bars. Tanya says although she doesn’t regularly eat low-carb snacks, they're convenient when you want a sweet treat for the movies or some other occasion. For the most part, she sticks to whole foods.

Throughout her weight loss journey, Tanya received plenty of support, encouragement and aid from the LowCarbEating.com website. She says it was just what she needed to stay the course.

"The people are wonderful there," she says. "They support you. The information is incredible. Just when you’re at your lowest, you find somebody else who’s battled an even bigger mountain than you have. It’s an inspiration."

While she’s in awe of her fellow low-carbers, Tanya knows her own accomplishments are no small feat. When she started following Atkins in January 2003, her goal was to lose a substantial amount of weight before slipping into a bridesmaid dress for her cousin’s October wedding.

"It was the first time I ever got to be the bridesmaid and not the bride," says Tanya. "All my family was going to be there. I couldn’t stand looking at myself in the mirror anymore. I vowed to stay on Atkins at least until the wedding. By then, I was down to 195. I stayed on it from there. Over those months, I was able to reprogram my way of thinking. I’ve been on it ever since. "I’ve never accomplished something so big in my life. I’m a typical person who never finishes what they start so this was huge for me." For Tanya, this is just the beginning. In addition to doing workout tapes and following a walking regimen, she plans on taking up belly dancing and martial arts. Since losing 109 pounds, she’s physically and mentally equipped to take on so many more challenges. Now she's the one kicking butt.

Source:www.ediets.com

 
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