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   News » February

Aug 2005 Jul 2005 Jun 2005 May 2005 Apr 2005 Mar 2005 Feb 2005 Jan 2005

Those low-fat frozen meals are sometimes full of salt

February 15, 2005

Q: Is it OK for me to rely on frozen dinners for my meals if they are healthy ones?

A: Frozen dinners that limit fat and sodium can be good, but always remember to check the nutrition information on these so-called healthier dinners.

Some products designed for weight control reduce the fat and calorie content, but the sodium content still can be 600-800 milligrams. Depending on your other food choices for the day, this high amount of sodium makes it difficult for you to stay under the American Institute for Cancer Research's recommended limit of 2,400 mg for the whole day. In fact, the newest Institute of Medicine recommendations say that it's best to stay under 1,500 mg to prevent and control high blood pressure.

If you plan to eat frozen dinners frequently, the health-oriented meals that keep sodium at 400-600 mg are better. You should keep in mind that even the more healthful frozen dinners sometimes have only small quantities of vegetables. In fact, some products that feature vegetables in their name place cornstarch higher on the list of ingredients than any vegetable. If you create vegetable side dishes to go along with the more healthful kinds of frozen dinners, you can have a delicious meal that is much more nutritious.

While your frozen meals are heating, open a bag of ready-to-eat salad. Or microwave a bag of microwavable, prewashed spinach and serve it with a splash of balsamic vinegar or a sprinkle of Parmesan cheese. Salad bars at grocery stores can provide either salads or chopped vegetables for a quick stir-fry at home. Many kinds of fully prepared fruits are available, too.

Because some health-oriented convenience meals can be a little low in calories, eating extra vegetables and fruits can make these meals more satisfying and sustain your energy for several hours.

Q: Have studies proved the safety of low-carbohydrate diets?

A: In the few studies to date that have lasted six months or more, low-carbohydrate diets did not cause a rise in LDL (bad) cholesterol, as many nutrition experts expected.

Apparently, the amount of weight lost offset the cholesterol-raising effect of fatty high-protein foods. However, studies have shown possible negative effects of these diets, including gout and liver and kidney damage.

Because people's responses varied widely in various studies, individuals who choose to follow a high-protein diet should have their physicians give them blood tests regularly. Although all the studies conducted so far seem to support the safety of low-carb diets, there are some health concerns.

The heart disease risk that LDL cholesterol poses is based on the form of this cholesterol, not just its blood level. Antioxidants help keep LDL cholesterol in a form that poses less risk. Yet vegetables, fruits, whole grains and beans -- the sources for most antioxidant vitamins and phytochemicals -- are limited in low-carbohydrate diets.

Weight control is an important step toward lower cancer risk, but the nutrients and phytochemicals in plant foods play a crucial role in good health and cancer prevention and should be a part of your meals.

Q: Are wraps lower in calories and carbs than traditional sandwiches?

A: Not necessarily. Portion size has a huge effect on the calorie and nutrient content of wraps. The 1-ounce flat breads and tortillas used for wraps often contain 70-90 calories, the same as a 1-ounce slice of whole-grain bread. But some wraps are 2 or 3 ounces and contain 110-160 calories.

Low-calorie bread, on the other hand, usually is about 50 calories per slice, often because it is sliced thinner. Low-carb claims can be deceiving. Breads and tortillas labeled low-carb don't contain any fewer carbohydrates or calories than regular products. The extra fiber added to low-carb choices is subtracted from the total carbohydrate content, yielding a lower net carb amount.

The other aspect of any sandwich you should weigh when judging its nutritional value is the contents: The larger the amount of stuffing, the higher the calories. When wraps are smaller than sandwiches, they have fewer calories. When the two are equal in size, wraps can contain more calories because their fillings might include more mayonnaise, bacon and other high-fat ingredients.

Q: Is red grapefruit more nutritious than white?

A: All grapefruit is an excellent source of vitamin C, but red and pink varieties provide more of the phytochemical called lycopene.

Lycopene is a carotenoid, a cousin to beta-carotene, as well as a pigment. Although it cannot be turned into vitamin A like beta-carotene, it is a much stronger antioxidant.

Lycopene is found in tomatoes and watermelon, too. Some studies suggest that people who eat more foods high in lycopene may have a lower risk of prostate and other cancers and less heart disease. Because phytochemicals like lycopene appear to work best in combination with other phytochemicals, it is preferable to get them from foods rather than supplements.

Some people on certain medications should avoid eating any kind of grapefruit before they consult their pharmacists.

Q: I got a pedometer to help me walk more. What is a reasonable goal?

A: A target of 10,000 steps a day has been linked with many health benefits. However, in a recent study, middle-age women who began using pedometers had an average step count below 5,000 steps a day. Only 7 percent walked more than 10,000 steps a day.

To determine what is a realistic goal for you, record your step count on several typical days that don't include any extra walking. If your present count is considerably below 10,000 steps, it will be physically and psychologically easier for you to start by setting a target of 1,000 more steps a day.

After a week or so, increase your target again. Studies show that people can walk significantly more with simple lifestyle changes. For example, change where you park or exit from mass transportation. Take the steps instead of elevators. To reach 10,000 steps, however, people usually have to set aside time for walking. Even if you fall short of 10,000 steps, any increase you achieve will help you control your weight, lower your cancer risk and improve the state of your health.

Source:www.freep.com

 
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